Vacation cocktails are the best kind
It’s hard for me to celebrate TOO much that today starts the weekend because last Friday I was sunning myself on a hot beach in San Juan, Puerto Rico. Sigh. I guess if every day was vacation then it wouldn’t be as special… I’d gladly give it a try, though.
Today’s post is a mini one, just some links around the interwebz you might enjoy.
I could never live my whole life this way, but something about this super healthy blog has me transfixed. (Undressed Skeleton)
This month’s issue of Martha Stewart Living is the Summer Food Issue and I seriously want to lick every. single. page. Just go buy it already.
I made this fancy tuna melt (with lemon, olive oil, capers, and freshly shaved parmesan on baguette slices) for dinner last night and it was out of this world. (TheKitchn)
Have you heard of a cronut? It’s a CROISSANT/DONUT and I’ve never wanted anything so much in my whole life. Just saying: my birthday is in 2 months and someone should probably start working on getting me one right. now.
The whopper of a flop food festival The Great GoogaMooga is this weekend in Brooklyn if you care to venture out… or you could read all my reasons NOT to go and then eat at a nice restaurant instead.
Lauren E. is a food writer and recipe tester living in New York City. She is a regular contributor to Yumm.com and has been featured on The Martha Stewart Show.