Tag Archives: Queens

Takeout in Astoria, Queens

Four years ago I found myself paying an arm and a leg for an 8′ x 10′ room without windows in the Financial District of Manhattan. As the lease renewal came up in August, I thought to myself, “What the heck am I doing?” My good friend Becca had been touting the benefits of her incredible (and incredibly cheap) house in Queens for a year so I decided to give the neighborhood a shot. Four years later, I’m the biggest advocate of this adorable and still-affordable neighborhood. I’ve convinced (with Becca’s help, of course) numerous friends to move to the ‘hood along with me and now I can safely say I have little to no reason to ever leave my borough.

Since I’ve got so many friends as new neighbors, I thought I’d pull together a list of my 5 absolute favorite takeout places in Astoria. If you’re new to the ‘hood or just need a change of pace, I hope this is helpful. #QueensRepresent

1. Petey’s Burger: As far as I’m concerned, this is the only burger place on the East Coast that rivals In ‘N Out. It’s worlds better than Shake Shack and I’ve never had to wait in line to get it. They even have a deliciously decadent side called California Fries, topped with caramelized onions and a “special sauce” that looks suspiciously like an In ‘N Out knockoff. Who cares. This place is the ish.

2. Napoli Pizza and Pasta: You couldn’t make an Italian meal for less money than you can spend for authentic Italian at Napoli. Lasagna the size of your head is $6.50 (and comes with garlic bread), baked ziti for two will have you unbuttoning your pants and napping by the end of the meal, and the entrees cost a couple bucks more and come with extra bread and a pasta on the side. When it’s cold outside and you want a filling, home cooked meal without the dirty dishes, you can’t beat Napoli.

3. Crave Astoria: Besides the delicious, fresh food at Crave, I’m always commenting on how punctual and friendly their delivery staff is. More than once I’ve commented, “Hey, it’s that well-dressed guy again!” when the food shows up. Call me crazy, but I like it. In addition to the lovely delivery staff, the food is top notch: fresh and healthy. It’s not dirt cheap, but it’s well worth every penny. My favorite dishes are the Greek salads and the burgers (huuuuuge burgers with freshly made fries on the side), and for a fun (not so healthy) dessert, the Crave bites: fried dough puffs served with warm honey sauce. They also make a killer, inexpensive lentil soup that I’ve had more than once.

4. Sanford’s Restaurant: The priciest spot I’m highlighting, Sanford’s is a classier delivery restaurant that is open 24/7 and offers takeout late and pickup all the time. The menu is full of real restaurant items like mushroom risotto and hanger steak but my personal favorites are the salads and breakfasts. I actually love their pancakes, and I rarely say that about anyplace that isn’t my own kitchen. The only thing I don’t get about this place is why their pulled pork gets such high ratings; I ordered it once and hated it. Everything else I’ve ever had there (and trust me, it’s been quite a bit…) is delicious.

5. Astoria Park Pizza: Best pizza in Queens, hands down. This is also the teeny tiny pizzeria where I buy the pizza dough for my homemade pizzas. The crust is thin and crispy, the cheese is never drippy but always perfectly melted, and the prices are super affordable: a large cheese is only $11! I love Napoli for my pasta dishes and meatball parms, but for pizza I’m an Astoria Park girl all the way.

Did I miss anything? Leave it in the comments!

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Filed under New York Restaurants

Indonesian Food Bazaar

A vegetarian patty from the food bazaar in 2010

I have BIG news! Two years ago I went to an incredible Indonesian Food Bazaar in Astoria and ate myself silly off of some of the most delectable Indonesian food ever made, for a handful of singles. The mosque that hosts this bazaar is not really all that great about promoting the food bazaar so for two years I forgot to check back to their website to find out where the next one was. Well, today, by stroke of luck and maybe the phases of the moon, I remembered. Lo and behold… it is this Sunday.

So if you need something to do this Sunday June 17th from 10AM – 4PM head over to Masjid Al-Hikmah at 31st Avenue and 48th Street in Astoria, Queens for an endless treasure trove of delicious eats. And don’t forget that it’s Father’s Day, so if your dad is an adventurous eater, this might be the perfect gift.

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Speak Easy and Carry a Big Stick

I’m not one of those people who always knows the newest hidden bar or the most up-and-coming clubs and lounges, but I do like a good drink and I do like to ingest it in a bar that boasts a great atmosphere. I don’t feature many bars here on Food E. but this one is worth mentioning, so while I’m on an “I Love Queens” kick, I’ll share.

Not the most reputable neighborhood, eh?

Dutch Kills 27-24 Jackson Avenue, Long Island City, Queens, NY. Dutch Kills is owned by the same guys who own Milk and Honey and Painkiller in Manhattan. The bar is modeled after the speakeasies of the 1920s, so it’s “hidden” and it’s really word of mouth that gets people in the door. The cocktails are hand crafted and served with hand-cut blocks of ice (large chunks of ice melt slower in your drink), or candied ginger, or pickled cucumber, or another little bit of heaven you won’t find at your local Tonic. If you don’t see anything on their seasonal menu that tickles your fancy, you can tell the bartenders what types of drinks you usually enjoy and they’ll create something especially for you. You could veritably go to Dutch Kills every night and drink something new each time.

Not that I’ve tried or anything… I’m not alcoholic. I’m NOT.

Anyway… on my last visit I enjoyed a Gin Fizzie, which was perfect for the blistering heat. During the winter they make an incredible whiskey ginger with fresh ginger that’ll put hair on your chest. Unless you’re a lady. And then that’s just gross.

The interior is dimly lit, with dark mahogany surfaces, and an old school piano perched over saw dust in the back. If you’re ever wandering around the back alleys of Long Island City, try opening the door labeled “BAR.” You could get lucky.*

*Or you could get mugged. Make sure you’re opening the correct door, people.

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Filed under Miscellaneous

The Beauty of Queens

One of the reasons I love my neighborhood in Queens so much is that there are hundreds of different types of cuisine at your fingertips, and all of them made authentically. One stretch of road offers Brazilian, Italian, Spanish, Mexican, Ecuadorian, and Indonesian. On Sunday I braved the heat with friends to explore an Indonesian food bazaar at the Masjid Al-Hikmah mosque in Astoria, Queens and had quite the incredible Sunday meal.

I would love to go into detail about the names and ingredients of all of the authentic dishes, but to tell you the truth… I’m short on details. When I asked what each dish was, the woman behind the counter took pity on my blatant white-ness and described things as “ground beef inside pastry dough” or “ground chicken in fried dough.” My favorite description was “vegetarian patty” with a shrimp head blatantly sticking out of the side. Exhibit A: “vegetarian patty”:

We indulged in ground chicken mixed with spices tucked inside thick crusty dough, ground beef and spices inside thin layers of pastry dough (my personal favorite), rice wrapped around ground beef cooked inside a banana leaf, banana cake inside of a banana leaf, shrimp crackers, and sticky rice made with coconut milk, rolled in shredded coconut topped with plum sauce.

Again, I wish I could tell you all of the authentic names of these dishes but be happy with that incredible picture. The Masjid Al-Hikmah mosque in Queens has these bazaars quite a bit so it’s worth checking back to their website to find out when the next one is. The food is authentic, incredible, and dirt cheap. My friends and I probably spent around $20 total and ate until we couldn’t see straight. Sunday Success.

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